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Crock Pot Creamy Ranch Chicken

This Creamy Ranch Chicken is a crock pot favorite of ours. It’s dinner all in one! You’ve got your meat, potatoes and veggie cooked and ready to eat once the time is up!

RECIPES BY life-in-the-lofthouse [THANKS YOU]


I love my crock pot. I use it ALL the time and year round. Crock pots are little life savers, especially on busy days! It’s such a good feeling to get dinner prepped and out of the way first thing in the morning. The extra bonus is smelling it cook all day. 😀


This Creamy Ranch Chicken is a new crock pot favorite of ours. It’s dinner all in one! You’ve got your meat, potatoes and veggie cooked and ready to eat once the time is up. I love that! Not only is this recipe super convenient it is delicious. The ranch flavor is just perfect. Not too overpowering at all. 
INGREDIENTS
  1. 4 boneless skinless chicken breasts
  2. 6 medium Russet potatoes, cut into 2-inch pieces
  3. 2 cups baby carrots
  4. 1 large (23 oz.) can condensed cream of chicken soup
  5. 1 (1 oz.) packet dry ranch dressing mix (or use my homemade recipe below)
  6. 1/2 cup milk
  7. fresh chopped parsley (optional)

   INSTRUCTIONS

  1. Spray a large crockpot (I use a 7 quart) with non-stick spray. Place cut potatoes and baby carrots in the bottom of crockpot. Lay chicken breasts over the top.
  2. Visit Crock Pot Creamy Ranch Chicken By https://life-in-the-lofthouse.com/ For Full Instructions

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