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Low Carb Chicken Philly Cheesesteak Bowl

Low Carb Chicken Philly Cheesesteak is the perfect recipe for a delicious, health and quick-fix meal.  In less than 30 minutes, you can enjoy a diabetes-friendly meal the whole family will love

This recipe is perfect if you are cooking for either low carb eaters or people with diabetes and also for those who have no diet restrictions.  Just add in a hoagie roll or hamburger bun and dinner is done.

Family friendly low carb chicken philly cheesesteak comes together in a snap.  Serve in bowls for the low carb eaters and on a hoagie bun for everyone else.

RECIPES BY easyhealthllc [THANK YOU]


Delicious! Used way more Worcestershire sauce and spices than the recipe called for, but will be making again. Served over brown rice & spinach.

Was easy to make and tasty. I served it over a bed of lettuce and and drizzled some low carb Italian dressing over it. Yummy!

THis was very good! Will make again but it doesn't make a whole lot.


Ingredients


  • 10 oz boneless chicken breasts (about 2)
  • 2 Tbsp worcestershire sauce
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1 dash ground pepper
  • 2 tsp olive oil, divided
  • 1/2 cup diced onion fresh or frozen
  • 1/2 cup diced bell pepper fresh or frozen
  • 1/2 tsp minced garlic
  • 3 slices provolone cheese or queso melting cheese

Instructions

  1. Slice chicken breasts into very thin pieces (freeze slightly if desired to make this easier) and place in a medium bowl.  Add next 4 ingredients (worcestershire through ground pepper) and stir to coat chicken.
  2. Heat 1 teaspoon olive oil in a large (9") oven proof skillet.  Add chicken pieces and cook until browned -about 5 minutes. Turn pieces over and cook about 2-3 minutes more or until brown.  Remove from skillet.


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